Double Chocolate Cookies, free of most allergens, of course :)

1/3 cup Enjoy Life Mini Chunks
1 cup dairy free butter
3/4 cup brown sugar
3/4 cup sugar
1 tsp vanilla
3 tsp Ener-G Egg Replacer
4 tablespoons water
1/3 cup cocoa powder
2 cups gf flour mix of your choice (I use Namaste Perfect Flour Blend or Brown Rice Flour)
1/2 tsp xanthan gum
1 tsp baking soda
10 oz bag dairy free chips
Heat choc chips in microwave in 30 second intervals until melted.  Set aside to cool.  Combine egg replacer and water and stir well, set aside.
Combine butter, sugars and vanilla in large bowl. Add egg replacer mixture and mix until fluffy. Add cooled choc chips, mix well.
Add cocoa, flour, xanthan gum and baking soda. Mix until combined.
Fold in chips.
Bake on 350 for 11 or so minutes until tops start to crack.

OMG, I needed a fix!!!!  I got it.  This was AWESOME!!! Also, Gluten free, Soy free, Dairy free and Egg free :)
Enjoy!